ROSÉ INITIAL VALJULIUS
Languedoc-roussillon. IGP - Pays d Oc - Pays d’Hérault rosé BIO & VEGA
Grape varieties : Mourvèdre 100%
Soil : clay-limestone
Pairings :
Preservation : years
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Mourvèdre 100% - Organic Agriculture - PGI Pays d'Hérault rosé ORGANIC & VEGAN - Manual harvest, batch vinification
Vinification: Destemmed harvest, direct pressing, settling after 36 hours
Maturing: This wine is aged on lees for 4 months
Tasting: Drink at 10°C. Balance, volume and freshness guide this wine. Notes of red fruits and spices dominate.
ROSÉ INITIAL VALJULIUS
Languedoc-roussillon. IGP - Pays d Oc - Pays d’Hérault rosé BIO & VEGA
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