Wines of France

Mr BURGER Languedoc-roussillon. AOP Languedoc - Rouge
Grape varieties : Syrah, Grenache, Mourvèdre
Soil : clay-limestone
Pairings : Homemade burger, barbecue, spicy tapas, ribs
Preservation : 2 - 5 years

Languedoc-roussillon. AOP - Roussanne - Blanc
Grape varieties : Roussanne
Soil : clay-limestone
Pairings : Aperitif with friends, fish parillada, seafood
Preservation : 1 years

ROSÉ INITIAL VALJULIUS
Languedoc-roussillon. IGP - Pays d Oc - Pays d’Hérault rosé BIO & VEGA
Grape varieties : Mourvèdre 100%
Soil : clay-limestone
Pairings :
Preservation : years

NATURELLEMENT PUR - GROS MANSENG - ORANGE WINE FOR THE CURIOUS
Vdf - Gros Manseng BIO
Grape varieties : Gros Manseng
Soil : clay-limestone
Pairings : world cuisine, spicy grilled fish, apricot pie
Preservation : 2 - 5 years

LES NATURELS NV - SYRAH ROUGE BIO
Languedoc-roussillon. IGP - Pays d Oc - Syrah Rouge BIO
Grape varieties : Syrah
Soil : rounded stones
Pairings : Mediterranean tapas, red and white meats, aged cheese
Preservation : 2 to 5 years

Le Grand Méchant Loup
Languedoc-roussillon. AOP - Pic Saint Loup - rouge
Grape varieties : Syrah, Grenache noir, Mourvèdre
Soil : shale
Pairings : Prime rib, Rossini tournedos, ripened cheeses
Preservation : 5 - 10 years

SAPERLIPOMPETTE ROSE
Sud-ouest. IGP - comte Tolosan - rose
Grape varieties : Gamay - Cabernet Sauvignon
Soil : clay-limestone
Pairings : Enjoy fresh from the aperitif! salads and brushettas
Preservation : 1 year