Wines of France

Mrs SEAFOOD AOP LANGUEDOC BLANC
Grape varieties : Roussanne, Marsanne, Viognier
Soil : Seafood, shellfish, grilled fishPairings :
Preservation : 2 - 5 years

Languedoc-roussillon. AOP - Pic Saint Loup - rouge
Grape varieties : Syrah, Grenache
Soil : limestone
Pairings : Grilled red meats, Rossini tournedos, game and dried cheese
Preservation : 5 - 10 years

LES NATURELS NV - MERLOT ROUGE BIO - IGP OC MERLOT ROUGE
Grape varieties : Merlot
Soil : clay-limestone
Pairings : Beef tournedos, Provençal aubergines, charcuterie plate, grilled quails
Preservation : 1 years

Bourbon Barrel - IGP OC - Chardonnay - Blanc
Grape varieties : Chardonnay
Soil : Clay-limestone
Pairings : Spit suckling pig, sweetbreads paupiettes, fish parillada, coconut cake.
Preservation : 1 year

POWER OF LOVE ROUGE
Sud-ouest. IGP - comte Tolosan - rose
Grape varieties : Syrah - Merlot
Soil : clay-limestone
Pairings :
Preservation : 2 - 5 year

LA CRIEE DU PORT - VIOGNIER GEWURZTRAMINER
Languedoc-roussillon. IGP - Pays d Oc - Viognier - Gewurtztraminer blanc
Grape varieties : Gewurztraminer, Viognier
Soil : clay-limestone
Pairings : White meat, fish and crustaceans
Preservation : 1 year